Handmade Forged Kitchen Knives
Handmade, Handforged Kitchen Knives
Sawtooth meat cleaver and a Kitchen slicing knife.
Handmade Kitchen Knives Set
The Boreal Set. It’s made from local material. Re-purposed lumber mill saw blade, moose antler, juniper wood and copper.
Unique Handmade Chef Knives
7” full tang carbon steel slicing blade with moose antler scales lined with juniper wood. Melted copper bolster.
Visit our Gyuto page.
Unique Handmade Kitchen Knives
The saw teeth make for an excellent meat tenderizer. 7” edge, 5mm spine, moose antler scales and melted copper.
Visit our Handmade Cleaver page.
Hand Forged Chef Knife
250mm long, 4mm spine blade. 125mm long, moose antler scaled handle. Melted copper.
We traded a loop style farrier’s knife for some antler and a few big old saw blades from a local ranch used to mill up lumber to build their barns years ago. This is some of that steel. Great tough high carbon steel.
Visit our Chef Knives page.
Handmade Slicing Knives
Brisket knife. 10” edge, 5 inch full tang moose antler scale handle. We left a saw tooth at the end of the handle.
Handmade Meat Carving Knife
A differential harden with clay and differentially tempered from high carbon saw mill steel.
Handmade Chef Knife from the Edge of the Chilcotin Plateau
Made from materials and in the boreal forest.
Handmade Gyuto
8 ½ Inch blade full tang forged carbon steel blade, 3/16 inch spine. Moose antler scales. Brass and copper.
Hand Forged Gyuto
Forged, hardened and tempered.
Handmade Sandoku
This sandoku has a high primary bevel on one side at 15 degrees. Secondary bevel at 20 degrees. Moose antler scales with melted copper bolster. From the boreal set. BC., Canada.
Visit our Chilcotin/ Japanese Knives page.
Custom Made Sandoku
High carbon saw blade steel from lumber mills in the Cariboo, British Columbia, Canada.
Handmade Kitchen Knives
Universal kitchen knife. 150mm long, 2mm thick spine full tang carbon steel blade. The handle has moose antler scales, 145mm long.
Custom Paring Knife
A long 4 1/2 inch moose antler handle, melted copper and a 3 inch hard and very sharp edge. Easy to sharpen high carbon steel.
Custom Handmade Fillet Knives
This one has a 9 inch full tang carbon/ cobalt steel blade, mule deer antler crown handle. Very sharp and flexible.
Visit our Fillet Knives page.
Boning Knives, Meat Knives with Muscle
This set was made for Yukon people surviving on moose.
